These whey protein muffins are great!
Ingredients
- 1 cup raw oats
- 5 large egg whites
- 1 whole egg
- ½ scoop BPI Sports Whey-HD, chocolate cookie
Directions
Prep:
Cook:
Total:
- In a blender, mix all of the ingredients together for 30 seconds.
- In a PAM-sprayed muffin tin, divvy the batter up into four muffins.
- Place in a preheated oven at 375 degrees for 15 minutes.
- Remove from oven and place three chocolate chips on the top of each muffin. Let them cool, and serve.