Protein Pancakes With Fruit
Shannon Clark
Shannon Clark
Save Article Print PDF
88 Calories
11 g Carbs
9 g Protein
1 g Fat
Total Time
4 servings

If you're like most people, you like to enjoy sleeping in on the weekends and getting up to a brunch that reminds you of your mom's home cooking. Rather than opting for high calorie pancakes or waffles, try this healthier version that you can whip up yourself in minutes.


  • 1 scoop(s) vanilla whey protein powder
  • 3 large egg whites
  • ⅓ cup rolled oats
  • ½ tsp baking soda
  • 1 tsp vanilla extract
  • 1 cup mixed berries
  • 1 tsp powdered Stevia
  • 1 tbsp sugar-free maple syrup

Recipe Tags


  1. Mix all the ingredients together and then place in pancake sized spoonfuls on a hot griddle sprayed with non-stick spray.
  2. Flip once when edges begin to brown (1-3 minutes depending on griddle) and cook the remaining side.
  3. Serve with sliced fruit on top and a small amount of sugar-free maple syrup if desired.

Recipe Tags