Shrimp Rolls
Dr. Sara Solomon, BSc. PT, DMD
Dr. Sara Solomon, BSc. PT, DMD Gaspari
Save Article Print PDF
166 Calories
13 g Carbs
21 g Protein
3 g Fat
Total Time
Servings
1 serving

This savory dish is extremely quick and as simple as it gets. No need to slave away in the kitchen to make a healthy meal. You can enjoy these rolls almost instantly!

Ingredients

  • 2 sheet rice paper
  • 1 cup enoki mushrooms
  • 1 cup broccoli
  • 3 oz shrimp
  • 2 tbsp guacamole

Recipe Tags

Directions

Prep:
Cook:
Total:
  1. Wet rice paper under tap for 15 seconds, place on plate.
  2. Place half of the Enoki mushrooms, half the broccoli slaw, half the shrimp, and 1 tbsp of guacamole on the rice paper.
  3. Wrap mushrooms, broccoli slaw, shrimp, and guacamole with rice paper.
  4. Repeat process for second roll.

Recipe Tags