Gluten-Free Sweet Potato Protein Pizza
82 Calories
14 g Carbs
5 g Protein
1 g Fat
Total Time
4 servings

This pizza crust has more grams of carbs, but it's absolutely delicious. It's perfect to have post workout, topped with chicken and some cottage cheese. Om-nom-nom!


  • 1 whole sweet potato
  • ½ cup egg whites
  • ¼ cup buckwheat flour
  • 1 tbsp coconut flour

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  1. Preheat oven to 340 degrees F (170 C).
  2. Blend all ingredients.
  3. Divide the mixture into two cake pans, or make one crust at a time. Use either silicone cake pans or greased regular ones.
  4. Bake for about 15 minutes or until crusts are golden.
  5. Add toppings to taste and nutrition needs.
  6. Broil pizzas for about 5-10 minutes, or until the cheese has melted and the edges have browned.

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