Not sure what to do with those lumpy, white curds? This recipe will have you enjoying cottage cheese so much you'll forget that you're eating it.
- 1 cup fat-free cottage cheese
- 1 cup, crushed, sliced, or chunks pineapple, drained
- ½ banana, frozen
- ½ cup skim milk
- 1 cup ice
- 1 tbsp coconut, flaked
- Place all ingredients in a blender and blend until smooth.
- Serve immediately.