Brownie Overnight Protein Oatmeal
Matt Weik, CSCS
Matt Weik, CSCS Met-RX
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467 Calories
72 g Carbs
28 g Protein
7 g Fat
Total Time
1 serving

Just when you thought your protein-oatmeal barometer had reached the peak of awesomeness, and that a protein-rich breakfast couldn't get any better, I'm here to prove you wrong. This chocolate-loaded dish is one of Nicole's overnight-oat favorites. Add this amazing oatmeal recipe to your breakfast arsenal and pull it out when you're craving a little something sweet!


  • ½ cup unsweetened almond milk
  • ¼ tbsp plain Greek yogurt
  • 1 tbsp cocoa powder, unsweetened
  • 1 tsp salt
  • ⅞ tsp powdered Stevia
  • ½ cup rolled oats
  • 1 scoop Met-rx Ultramyosyn Whey

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  1. In a small bowl, mix all of the ingredients together.
  2. Divide between two small bowls, mugs, or mason jars.
  3. Cover and refrigerate overnight so that the oats soften and absorb the liquid.
  4. Top with chopped nuts or topping of choice! Enjoy cold or microwave for 30-60 seconds to enjoy warm!

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