Black Bean Bacon Dip
Kevin Alexander
Kevin Alexander Fit Men Cook
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219 Calories
22 g Carbs
10 g Protein
10 g Fat
Total Time
4 servings

Add some extra protein to your bean dip with this FitMenCook-approved recipe.


  • 2 slice bacon
  • 15 oz low-sodium black beans
  • 2 tbsp natural almond butter
  • 1 tbsp olive oil
  • 1 clove garlic, minced
  • 1 tsp cumin
  • 1 tsp chili powder
  • ¼ cup cilantro
  • 2 tbsp lime juice
  • salt and pepper to taste

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  1. Cook bacon until crispy.
  2. Let bacon cool, and then chop it up.
  3. Use a food processor to blend black beans, almond butter, olive oil, garlic, cumin, chili powder, salt, pepper, cilantro, and lime.
  4. Place mix into a bowl, and top with bacon.

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