Food Nutrient Database

Milk, reduced fat, fluid, 2% milkfat, with added vitamin A

Quantity: Size:

Food Group: Dairy & Egg Products
Calories: 50
Cholesterol: 8 mg
Fiber: 0.00 grams
Water: 89.21 grams

  Grams Calories Percentage
Protein 3.33 grams 13 calories 27%
Carbohydrates 4.80 grams 19 calories 38%
Fats 1.92 grams 17 calories 35%

  Amount Per
Calcium 122 mg
Iron 0.05 mg
Magnesium 14 mg
Phosphorus 95 mg
Potassium 154 mg
Sodium 50 mg
Zinc 0.39 mg
Copper 0.008 mg
Manganese 0.002 mg
Selenium 2.20 mg
  Amount Per
Vitamin C 1.0 mg
Thiamin 0.039 mg
Riboflavin 0.165 mg
Niacin 0.086 mg
Pantothenic Acid 0.320 mg
Vitamin B-6 0.043 mg
Folate, Total 5 mcg
Vitamin B-12 0.36 mcg
Vitamin A 205 IU
Vitamin E 0.070 Mg_ATE
  Amount Per
Saturated Fatty Acids 1.195 grams
Monounsaturated Fatty Acids 0.555 grams
Polyunsaturated Fatty Acids 0.071 grams


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