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Name: David Brown
Why I Got Started In February of this year I picked up a Flex magazine and saw they were having a transformation contest. That was my motivation initially along with the fact that I was turning 40 in June and wanted to see if I could dedicate myself 100 percent to my ultimate goal. How I Did It The main thing for me was my food intake. I've had sales jobs for many years where I worked late and rewarded myself with late night meals (cheeseburgers, fries sodas, etc.). After several years of eating horrible, I ballooned to almost 250lbs. of solid cellulite. I heard someone say a body is made at the kitchen table more than in the gym. For me this has been the case. (You are what you eat!) I know for some people they have cheat days. I'm happy for them, but I have made the commitment to eat clean all the time. (Maybe I'm a little paranoid about getting fat again.) Since February of this year I haven't had a cheeseburger, french fries or a soda. Here's an average day of food:
8:00 a.m. - workout 9:00 a.m. - post workout drink 10:00 a.m. - fish, brocolli, and rice 12:00 p.m. - protein bar 2:00 p.m. - lettuce, 2 cans of tuna 6:00 p.m. - chicken, beans 8:00 p.m. - protein shake 10:00 p.m. - 10 egg whites (2 whole eggs) Vitamins: multi, flax seed oil, b-6, gingko biloba, saw palmetto, glutamine, magnesium and zinc. Supplements: For my protein, creatine, nitric oxide I use NxCare products. Thermogenic: Rev XP Workout Routine:
Tuesday - Legs
Wednesday - Back
Thursday - Shoulders
Friday - Arms
Cardio - In February I started out doing around 45 minutes a day (jogging, eliptical), 6 months later I now only do 20 minutes of cardio 3 times a week.
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