Take your chicken dinner to another level! Lemon, basil, mustard, and garlic add bright, unexpected flavors to grilled chicken. This recipe is easy to make—even the kiddos can help—and it takes almost zero prep time. It's also made with ingredients you probably already have in the spice cabinet and fridge.

Grilled Chicken and Lemon Skewers

Serve on bed a quinoa or rice and pair it with a yummy green veggie for a healthy, filling, gluten-free meal. Seriously, this couldn't be any simpler…or more delicious!

View Recipe Here

About the Author

Contributing Writer

Izar Biandi

Bodybuilding.com’s authors consist of accredited coaches, doctors, dietitians and athletes across the world.

View all articles by this author