Get ready to hit the kitchen and break out your food scale. After a little bit of baking, you can pass on the cheese tonight and enjoy something a bit tastier with these fantastic recipes brought to you by Grenade's athletes!
Ingredients
- ½ cup strawberries
- 3 tbsp coconut flour
- 2 scoop hydra 6 protein vanilla
- ¼ cup milk, fat-free
- 1 tbsp coconut oil
Toppings Ingredients
- 4 square dark chocolate
- ½ cup strawberries
Directions
Prep:
Cook:
Total:
- Blend all ingredients together using a food processor or handheld blender.
- Shape the dough into bars.
- Melt four big squares of dark chocolate (40 g), dunk the bars in the chocolate, and place them on a tray lined with aluminum foil.
- Add half a strawberry on top of each bar. Stick them in the fridge for a couple of hours, and presto—you're done!