Who doesn't love a fluffy breakfast pancake? Just because you're looking to add protein to this meal doesn't mean you have to cross out carbs. Delve into a delicious breakfast that tastes decadent and meets your macros—the best of both worlds!
Ingredients
- ¾ scoop Cellucor COR-Performance, Strawberry Milkshake
- ¼ cup blueberries
- ⅓ cup raw oats
- 1 tbsp unsweetened almond milk
- 4 egg whites
Directions
Prep:
Cook:
Total:
- Mix all ingredients together in a bowl.
- Spray a medium-sized skillet with nonstick spray, then place on medium heat.
- Pour in batter. Once you see tiny bubbles appear on the top of the pancake, flip.
- When each side is golden brown, the pancake is ready to be served. Enjoy!