Start the morning right by delving into this flavorful French Toast recipe!
Ingredients
- 8 tbsp egg whites
- 3 tbsp powdered peanut butter
- 1 tsp cinnamon
- 3 whole egg
- 4 slice whole-wheat bread
- ½ cup raspberries
- 1 tsp ginger, powdered
- 1 tbsp vanilla extract
- ½ cup unsweetened almond milk
- ½ tbsp sugar-free maple syrup
Directions
Prep:
Cook:
Total:
- In a shallow bowl, combine the egg whites, whole egg, almond milk, cinnamon, ginger, peanut butter powder, maple syrup, and vanilla extract to the dish. Mix together ingredients until combined.
- Heat the skillet over medium heat, while it is heating, dip the bread into the batter on both sides and soak for at least 1 minute in the batter.
- Spray the pan with nonstick cooking spray and place in the toast. Flip the toast when one side is lightly browned and crispy, about 2-3 minutes per side. Then remove from the skillet once each side is golden brown.
- Top with berries and serve.