Plus, with only 14 grams of carbs and a total cook time of 20 minutes, this guilt-free healthy recipe can be whipped up in a breeze! This tasty treat will surely win you a few new friends at your upcoming fall cookouts.
Ingredients
- 10 tbsp whole-wheat flour
- 1 scoop Kaged Plantein Cinnamon Roll
- 6 tbsp powdered Stevia
- 1 tsp cinnamon
- ¼ tsp baking powder
- ¼ tsp baking soda
- ½ cup unsweetened applesauce
- ¼ cup nonfat plain Greek yogurt
- 1 whole egg
- 2 tbsp unsweetened almond milk
- 1 tbsp honey
- ½ tsp vanilla extract
- 1 whole apple, sliced
- 2 tbsp Sweet Spreads Cinnamon Roll Coconut Butter (Coconutter)
Directions
Prep:
Cook:
Total:
- Preheat oven to 350 F. Mix whole-wheat flour, protein powder, Stevia, cinnamon, baking powder, and baking soda in a medium bowl.
- Preheat oven to 350 F. Mix whole-wheat flour, protein powder, Stevia, cinnamon, baking powder, and baking soda in a medium bowl.
- Add dry ingredients to wet. Mix slowly until well combined. Be careful not to overmix.
- Peel apple and slice into fourths, then cut each slice into small cubes. Fold apple into the batter.
- Spray doughnut pan with cooking spray. Bake for 10 minutes or until a knife comes out clean.
- Let doughnuts completely cool. Add cinnamon coconut butter to a small plastic sandwich bag. Cut the tip and pipe the coconut butter evenly onto the doughnuts.