FreakMode Recipes: Steak And Sweet-Potato Fries
Save some calories and some money by cooking this awesome meal at home!
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I bet this steak marinade will make you wonder why you'd ever go out for a steak again!
Ingredients 
Ingredients for steak
New York strip steak 2
Rosemary, chopped 1 tbsp
Garlic, chopped 1 clove
Coarse black pepper 1 pinch
Pinch of salt 1 pinch
Olive oil 1 tbsp
Ingredients for sweet-potato fries
Sweet potatoes, washed and cut into thin wedges 2 small
Rosemary, chopped 1 tbsp
Garlic, chopped 1 clove
Coarse black pepper 1 pinch
Pinch of salt 1 pinch
Olive oil 2 tbsp
Directions
Directions for steak
- Mix rosemary, garlic, pepper, salt, and olive oil in a bowl.
- Cover steak with mixture and allow to marinade while you prepare fries.
- When fries are almost done, cook steak on grill or in pan until desired doneness. (About 3-4 minutes on each side.)
Directions for sweet-potato fries
- Preheat oven to 425 degrees.
- Place potato wedges in a bowl, add the rest of ingredients, and mix thoroughly.
- Lay wedges flat on a nonstick baking sheet and cook for 15 minutes.
- Flip wedges and cook for another 15 minutes, or until they develop a slight golden color.
Nutrition Facts
Serving size: 1 steak
Recipe yields: 2 servings
Serving size: 1 steak
Recipe yields: 2 servings
Amount per serving
Calories 480
Fat27 g
Carbs30 g
Protein35 g