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Xtreme Formulations Ultra Peptide 2.0

2 Lbs. $44.95 $28.99
Banana Cream		In Stock
Chocolate		In Stock
Chocolate Peanut Butter		In Stock
Cookies N Cream		In Stock
Strawberry		In Stock
Vanilla		In Stock

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2 Lbs.	Chocolate Peanut Butter
Supplement Facts
Serving Size38G(1scoop)
Servings Per Container24

Amount Per Serving	% Daily Value

Calories	173
Calories From Fat	81
Total Fat	9g	12%
Saturated Fat	1g	2%
Trans Fat	0g	0%
Cholesterol	5mg	1%
Sugar	3g
Dietary Fiber	1g
Protein	18g
Sodium	120mg
Total Carbohydrates	5g	4%
Potassium	310mg

* Daily Value not established
Percent Daily Values are based on a 2,000 calorie diet

Ingredients
Protein Blend: (Pure Undenatured Low Temperature Processed Micellar Casein, Whey Protein Isolate), Sunflower Oil, Sodium Caseinate, Mono And Diglycerides, Di-Potassium Phosphate, Silicon Dioxide, Fructose, Rice Oligodextrins, Natural And Artificial Flavor, Dutch Cocoa, Maltodextrin, Medium Chain Triglycerides, Modified Food Starch, Creatine Monohydrate, Potassium Chloride, Xanthan Gum, Soy Lecithin, Acesulfame-K, Sucralose
Note: soy lecithin used only as a manufacturing aid in the production of whey protein.

Directions For Xtreme Formulations Ultra Peptide 2.0: For a great tasting shake to be used as a high micellar casein content protein snack or convenient meal replacement, mix one serving of Ultra Peptide 2.0 in 6-9 oz. of cold water or milk. For best results use a shaker bottle or blender. If a blender is used add 2 ice cubes for a tastier shake.

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Learn more about Casein Protein.

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Xtreme Formulations Presents:

Ultra Peptide 2.0

Micellar Casein

Professional Caliber Sustained Release Micellar Casein For Lean Tissue Acquisition!

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Xtreme Formulations Ultra Peptide 2.0 Product Guide

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Sustained release micellar casein based super-protein engineered for lean tissue acquisition. While whey protein may increase protein synthesis to a very high degree, higher than casein, scientists are now recognizing that micellar casein is much more important in preventing muscle breakdown. In fact, additional research is demonstrating that the slow and sustained release of amino acids from micellar casein can cause a "timed release" trickle of amino acids into the bloodstream which can last for as many as 7 full hours after ingestion.

Ideally, the perfect combination of protein as supported by scientific research would include high quality whey isolates and hydrolyzed whey peptides along with micellar casein. This combination has been proven to stimulate protein synthesis while at the same time preventing muscle tissue breakdown by addressing both the anabolic and anti-catabolic issues, and is exactly the protein blend found in Ultra Peptide™.

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