ReserveAge

ReserveAge was founded by Naomi Whittel and her cousin, leading French MD Eric Lafforgue whose French heritage inspired the desire to provide organically grown resveratrol from the original source of red grapes to promote healthy aging.


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ReserveAge
ReserveAge


The ReserveAge Story

ReserveAge Organics, Inc. began with the simple observation: the French retain their youthful radiance longer despite their high fat diet. This observation, known by medical profession as the French Paradox, showed that the French had a natural solution to America's weight and aging problems. Over a decade later, Naomi Whittel and her cousin, leading French MD Eric Lafforgue, set out to share the French secret, preserving youth, with Americans. The seed of inspiration took root and thus ReserveAge Organics Inc. was founded.

Naomi and Eric started with the fundamental goal of bringing the finest French resveratrol to the U.S.A. Resveratrol, an active polyphenol found in grapes, has been scientifically proven to be the element in red wine which increases cellular productivity and longevity, leading to a longer healthier life. The cousins began searching for organic/ biodynamic vineyards that could provide the purest and most potent levels of active polyphenols.

Naomi and Eric discovered an organic/biodynamic vineyard, situated in the rustic heart of Southern France, which met their strict requirements. Under the exacting care of seven generations of family vintners, the land produced award-winning wines that have graced the tables of internationally-renowned chefs. Following careful and lengthy scientific testing of the organic grapes, seeds, stems, and vines, Naomi and Eric knew they had found the source for their superior resveratrol.

After securing exclusive rights to the vineyard's raw material, the cousins then partnered with a state-of-the-art polyphenol manufacturing facility only minutes from the vineyard. The plant's close proximity and pre-eminent organic chemists ensured that ReserveAge Organics supplements would be unsurpassed in purity, potency and freshness.

Still not satisfied, Naomi and Eric then started developing a unique and proprietary extraction process that preserved the essential phytonutrients found in grape skins, thus boosting the bioavailability of their resveratrol. Et voila! Naomi and Eric had succeeded-their supplement, carefully crafted from the most effective nutrient-rich resveratrol, brought the very best of France to the rest of the world. The secret to natural long-lasting radiance was finally out!

Research

ReserveAge, Inc. is a research-driven company. We use our resources to develop numerous clinical studies, working alongside leading research institutions to identify the healing properties of resveratrol on various medical conditions. Our products are preferred by such institutions because of the exceptional freshness, purity and efficacy of our organic resveratrol.

Manufacturing

Committed to the highest manufacturing standards, we channel considerable revenue into developing formula and processing patents. Utilizing the latest molecular distillation technology, our nitrogen-rich encapsulation process ensures optimum potency and freshness in all our products.

Organics

ReserveAge, Inc., dedicated to nurturing the earth as well as mankind, uses only pure organic raw materials as the base for all its products. Our resveratrol products are made with red grapes from French vineyards and muscadines from the Southeastern U.S., both of which are certified organic.

ReserveAge and the Environment

We produce our resveratrol from only the finest grapes. All grape by-products-such as grapes that contain impurities in the pomace, seeds, skins, and stems-are given back to the soil from which they came.

Our Company

ReserveAge, Inc. was founded by Naomi Whittel, whose French heritage inspired the desire to provide organically grown resveratrol from the original source of red grapes to promote healthy aging.

She started with the fundamental goal of advancing the overall quality of resveratrol, by developing new technologies for improving freshness, purity, and the bioavailability of resveratrol. Today, ReserveAge offers organic red grape resveratrol derived from French vineyards and muscadines from the Southeastern U.S. ReserveAge resveratrol products are available in vegetarian capsules, as well as great tasting liquids.

ReserveAge is a research-driven company, spending its time and money on developing numerous clinical studies, while starting to expand a growing portfolio of processing and formula patents. ReserveAge's commitment is to increase the understaning of organic resveratrol worldwide by educating the consumers about the array of health benefits obtained from including resveratrol in our daily diet.

ReserveAge, Inc. manufactures all our resveratrol products adhering to the highest manufacturing standards with exceptional product Purity and Freshness levels.

ReserveAge's products are molecularly distilled; utilizing the latest distillation technology. The nitrogen rich encapsulation process protects the volatile Resveratrol.

Raw Material

ReserveAge, Inc. uses organically grown grapes and naturally organic Japanese giant knotweed for its resveratrol products.

ReserveAge's Harvest and the Environment

All by-product of ReserveAge's grapes is used for animal or human consumption. Consequently, no raw material contains impurities found in some grape pomace, the seeds, skins, stems from organic grapes.

Research

ReserveAge, Inc. is a research driven company, where an array of leading research institutions are using our products to identify the effect of resveratrol on various medical conditions. Our products are preferred due to exceptional freshness and purity levels and efficacy of organic resveratrol.


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