Green Tea has become a benchmark antioxidant based on its high concentrations of polyphenols, a powerful class of bioflavonoids that have been surmised to greatly assist in the destruction of oxidation forming free radicals.* Although it's commonly used in teas, aromatherapy and tinctures, the highest concentrations can be found in capsule form. NOW Green Tea extract is standardized to 40% catechins to provide maximum benefits.
Green Tea Extract naturally containing the polyphenol EGCg (epigallocatechin gallate), a catechin flavonoid (bioflavonoid), may support weight management, primarily by increasing energy expenditure.*