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NOW Brown Rice Syrup

NOW:Brown Rice Syrup

Certified Organic!

A 100% Pure & Natural Sweetener With A Mild Buttery Flavor!


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NOW Brown Rice Syrup is a healthy, natural sweetener with a mild, buttery flavor and a delicate sweetness that makes it ideal for use in baking and desserts. Unlike simple sugars, such as monosaccharides and disaccharides, Brown Rice Syrup is a polysaccharide, or a complex sugar. The unique structure of complex sugars allows them to be absorbed and broken down more slowly than simple sugars, avoiding rapid spikes in blood glucose.* Slower absorption also allows the body to utilize complex sugars for energy instead of having to store them as fat for later use.* Brown Rice Syrup is made by fermenting brown rice with special enzymes that break down the natural starch content of the rice. This process produces a translucent syrup that's an excellent alternative to white and brown sugar.
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NOW Brown Rice Syrup Purchase Information

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16 Oz.
$5.99 $5.07 In Stock

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16 Oz.
$5.99 $5.07 In Stock

Directions For Brown Rice Syrup: When using in recipes as a substitute for white or brown sugar, reduce the total amount of other liquids by about 20%. You may need to experiment to find the best ratio.

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.