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FoodScience of Vermont Sea Mussel

180 Capsules
$32.80 $16.99		In Stock

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What's in FoodScience of Vermont Sea Mussel?

180 Capsules
Supplement Facts
Serving Size2Capsules
Servings Per Container90

Amount Per 2 Capsules	% Daily Value

Perna Canaliculus (Green-Lipid Mussel)	1000mg	*
Alfalfa Leaf	200mg	*
Cinnamon Oil	2mg	*

* Daily Value not established

Other Ingredients
Gelatin.

Directions For FoodScience of Vermont Sea Mussel: Take 2 capsules, 3 times daily with meals until results occur then reduce to 1 capsule, 3 times daily with meals.

Warnings: If allergic to shellfish, do not take this product.

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Learn more about Alfalfa.

Check out other Joint Support Products.

FoodScience of Vermont Presents:

Sea Mussel

Green-Lipped Mussel!

Support Proper Connective Tissue And Joint Functions!

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FoodScience of Vermont Sea Mussel Product Guide

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	A dietary supplement to support proper connective tissue and joint functions.* Sea Mussel™ is pure, freeze-dried Green-Lipped Mussel (Perna canaliculus) from New Zealand. It’s a rich source of amino acids, protein, naturally chelated minerals and glycosaminoglycans (GAGs) including chondroitin -4- and -6- sulfates.* GAGs make up the core of all connective tissue. Sea Mussel™ supports the health, comfort, flexibility and hydration of synovial fluid and connective tissues including joints, ligaments, tendons, cartilage and intervertebral discs.*

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