Animal Naturals OmegaDog
 

30 Fl. Oz.
$24.99 $19.99 [Order]  In Stock



What's In It?

30 Fl. Oz.
Supplement Facts
Ingredients
Extra Virgin, Unrefined, Sustainably-Grown Cold Pressed Camelina Sativa Oil.

Directions:
Feeding Guidelines:
Under 25 lbs... 1 pump
25-50 lbs... 2 pumps
50-75 lbs... 3 pumps
Over 75 lbs... 4 pumps

Storage:
Camelina oil is more stable than fish or flax. Refrigeration after opening is suggested, but not essential. Avoid high heat and direct sun.

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Animal Naturals Presents:
OmegaDog
Extra Virgin Camelina Oil!
OmegaDog

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Safe And Smart Omega-3's Complete With Built In Antioxidants!

Omega Dog pure extra virgin Camelina oil is the safe, smart Omega 3 source. Camelina is related to flax, sharing high Omega 3 content. But Camelina grows under harsher conditions, so it evolved highter vitamin E content as proteciton against exposure and pests. These adaptations ensure Camelina stays fresher longer than flax or fish oils. Camelina is also renewable, does not deplete endangered species, contains no mercury, and is less expensive than fish oils. Just two pumps deliver an incredible 800 mgs of concentrated Omega 3 alpha Linolenic Acid. Comes in a 30 oz. pump bottle.

Camelina Oil

Camelina sativa (also known as gold-of-pleasure, Dutch flax, wild flax, and false flax) is a flowering plant in the family Brassicaceae which includes mustard, cabbage, rapeseed, broccoli, cauliflower, kale, and brussels sprouts. It is native to the Mediterranean and to Central Asian areas, but has been introduced to North America, possibly as a weed in flax. Camelina sativa is cultivated as an oilseed crop to produce vegetable oil and animal feed. Historically, it has been grown in Europe for at least 3,000 years.

It's recent popularity is due to exceptionally high levels (up to 45%) of omega-3 fatty acids, which is uncommon in vegetable sources. Over 50% of the fatty acids in cold pressed Camelina oil are polyunsaturated. The major components are alpha-linolenic acid -- C18:2 (omega-3-fatty acid, approx 35-40%) -- and linoleic acid -- C18:3 (omega-6 fatty acid, approx 15-20%). The oil is also very rich in natural antioxidants, such as tocopherols, making this highly stable oil very resistant to oxidation and rancidity. The vitamin E content of camelina oil is approximately 110mg/100g. It has an almond-like flavor and aroma.

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30 Fl. Oz.
$24.99 $19.99 [Order]  In Stock

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