We all know how hard it can be to find food that has the nutrition you demand without tasting like cardboard. Let there be taste! Every week we will feature a new bodybuilding recipe that will have you coming back for seconds.

Turkey & Sweet Potato Pecs
Makes: 2 Servings
Ingredients:
- 1/2 pound turkey cut in to chunks
- 1 tablespoon olive oil
- 1 large sweet potato, cooked and quartered
- 2 tablespoons dry sherry
- 1/4 cup nonfat yogurt
- 1/4 cup orange juice
- Dash of sage
- 1 orange, sliced
- Chopped parsley
Directions:
- In a skillet, heat olive oil, Saute turkey chunks for 4 minutes.
- Stir in sweet potatoes, sherry, yogurt, orange juice, and sage.
- Cover and simmer for 25 minutes, until turkey is tender.
- Garnish with orange slices and parsley.
Nutritional Information (Per Serving):
- Calories: 338
- Fat: 4g
- Carbohydrates: 42g
- Sodium: 56mg
- Protein: 13g
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