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Full Food Nutrients | English muffins, wheat - 100 Grams |
Other Sizes: View Printable Page | Nutrient | Amount Per 100 Grams |
| Food Group | Baked Products |
| Calories (kcal) | 223 |
| Protein | 8.70 Grams |
| Carbs | 44.80 Grams |
| Fat | 2.00 Grams |
| Cholesterol | 0 Mg |
| Fiber | 4.60 Grams |
| Water | 42.30 Grams |
| Minerals |
| Calcium | 178 Mg |
| Iron | 2.87 Mg |
| Magnesium | 37 Mg |
| Phosphorus | 107 Mg |
| Potassium | 186 Mg |
| Sodium | 382 Mg |
| Zinc | 1.07 Mg |
| Copper | 0.148 Mg |
| Manganese | 1.001 Mg |
| Selenium | 29.20 Mcg |
| Vitamins |
| Vitamin C | 0.0 Mg |
| Thiamin | 0.431 Mg |
| Riboflavin | 0.292 Mg |
| Niacin | 3.356 Mg |
| Pantothenic acid | 0.444 Mg |
| Vitamin B-6 | 0.087 Mg |
| Folate, total | 55 Mcg |
| Vitamin B-12 | 0.00 Mcg |
| Vitamin A | 1 IU |
| Vitamin E | 0.483 Mg_ATE |
| Lipids |
| Saturated Fatty Acids | 0.287 Grams |
| Monounsaturated Fatty Acids | 0.280 Grams |
| Polyunsaturated Fatty Acids | 0.834 Grams |
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