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The Macrobolic Nutrition program is a new way of eating that's designed for you to accomplish all of your fitness goals and improve your overall health, performance levels and well-being. It's based on a 45/35/20 ratio of carbohydrates, proteins and fats.
In this reveal-all handbook, you'll gain access to in-depth explanations of the 45/35/20 Macrobolic ratio, simple but delicious muscle building Macrobolic recipes, and a detailed muscle fiber blasting training program that you can use to get your best body ever!
Because you deserve the best possible results from your training, Macrobolic Nutrition prescribes that 45% of your total calories come from carbs-but not just any types of carbs. Using the latest groundbreaking research in nutrition technology, The Macrobolic Nutrition program places great emphasis on the quality of carbohydrates using the Glycemic Index (GI). Under Macrobolic Nutrition guidelines, you'll be avoiding high GI carbs such as sugar and refined white starches, and consuming more of low glycemic carbs like oatmeal, brown rice and yams.
Just as important are the protein sources high in the "critical 5" amino acids: glutamine, arginine and branch chain amino acids - leucine, isoleucine and valine. With Macrobolic Nutrition, you'll be eating quality, great-tasting protein sources loaded with the "critical 5". Chicken, lean meat, eggs and low-fat dairy are all on the menu. Don't like dairy? Don't worry - you can customize your Macrobolic diet to your liking, eating only the protein sources you desire!
Macrobolic Nutrition prescribes that a moderate 20% of your calories should come from the fat contained within your protein sources and from additional sources supplying EFA's such as olive oil, borage oil and flaxseed oil.
Download the Official Macrobolic Nutrition Handbook Now!
Download Here (20.0 MB)
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