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In the past few years I have journalized my brother, Justin Deprospo's contest preparation for the NPC New England Bodybuilding Championships the first weekend in May. I did this for him the first two years that he competed in the show. The first journal in 2004 only covered the last week or so before the show, where he placed 6th his first time out. However, in 2005, I took it one step further and presented a weekly contest prep journal from 10 weeks out until the day of the show, which I feel was his best showing yet. In 2006, I had some personal issues that I was battling and wasn't really able to work closely with Justin while preparing for the show, which I feel affected his overall look even though he placed third again. This New Year, 2007, marks the beginning of my road to the NPC New England Bodybuilding Championships in May where I will be competing in the Middleweight class of the show. Justin will not be preparing for the show with me, instead he will be in my corner helping me bring out the best package I can over the next 12 weeks of dieting, training, and cardio.
In this first installment of my journal I will begin with a basic outline of my dietary practices, along with my daily diet for the past week. I will then discuss my weight training regimen and why I chose to train certain body parts on certain days and how I plan on making adjustments leading up to the show. I will also discuss my cardio routine and what I am trying to achieve with my cardio workouts. Everything that I outline is done for a reason, and I will explain what they are as we get into the journal. As far as supplements I will outline what I use after I discuss my diet protocol. Let's Get Started...
When talking about "diets" everyone has a different body. Which means that, if something works miraculously for one person, it won't necessarily work the same way for another person. I wanted to clear that up before I discuss my diet so I won't have someone try what I'm doing and not get positive results. When designing a diet program you must experiment to find out what works for your body and what doesn't and put together a program that works optimally with your body's metabolism. The diet that I began for this show at the 16 weeks out mark mostly focuses on protein and carbohydrates with small amounts of fat. I would consider my contest diet a moderately high protein, moderate carbohydrate, low fat diet. My daily diet usually consists of 3-4 whole food meals, (which I will outline below) and 1-3 Meal Replacement Packets (MRP) throughout the day for a total of 5-7 meals.
These macronutrient sources listed above basically lay the groundwork for my diet program. The macronutrient sources are combined at different times throughout the day depending on what I do in the gym, my weight, and my overall look. For instance, when I wake up in the morning my blood sugar is usually low, and I have hunger pains.
So my meal for the morning will usually look like this...
This meal really gets me going in the morning and I feel like I have a lot of energy about an hour after I eat Meal 1. Around 2-3 hours later I start to get hungry again and it will be time to eat another similar meal minus the fruit.
Meal 2 will usually look something like this...
After Meal 2 it is usually time to go to the gym and get my workout in. My weight workout lasts about an hour to an hour and a half, after weights I will also do anywhere from 30min-60min of cardio.
Meal 3 will normally consist of two options. When I train at Boston Sports Club in Waltham, MA, which is about 20min-30min from my house I will get my shake made there after my workout before coming home. What I do is bring my Nytro-Pro 40 and a banana and have it blended with skim milk and sometimes yogurt, this taste very good after a hard workout. When I train at Super Fitness in Watertown, MA, which is about 5min-10min from my house, I will come right home after the gym and have a meal that looks like this...
A few hours after Meal 3 I will follow up with Meal 4, which looks something like this...
At this point in the night it is usually around 11:00 P.M. and for my last meal of the night I mix a Nytro-Pro 40 in a bowl with a small amount of skim milk and water and mix it up into a pudding. I then add a large TBSP of natural chunky peanut butter on top. I freeze the pudding for about a half hour then I slice up an apple and sprinkle splenda and cinnamon on top of the apple slices. When I eat it I put some of the chocolate peanut butter mixture on top of an apple slice and enjoy! I find that this meal really satisfies my sweet tooth before I go to bed for the night.
That basically sums up my diet outline for the day. I started my contest prep for this show on January 17th, 2007. Before I began the diet, my diet over the winter holidays had been horrible. It basically consisted of 2-3 meals a day with a bunch of junk food in between and at night. I also was not training consistently or doing hardly any cardio. This all changed after I met with my contest prep coach at the 16 weeks out point. His name is John Davis and he is a local competitor in the MA area. He has done many shows throughout the past 15-20 years and has a great deal of knowledge regarding the science of contest prep. John works as a personal trainer and has many clients at all levels of experience, people who are just looking to get in shape and be healthy, and also competitive bodybuilders like myself. I feel that John is a good friend whom I've known for the past 5-6 years when I first began training at the age of 13.
I feel honored that John has taken me under his wing and agreed to meet with me on a weekly basis for assessments leading up to the show. And by the way, John tells it like it is, if you look like sh!t, you look like sh!t. John doesn't sugar coat anything with me!
Now onto the training schedule... My weekly training split starts on Monday, and I pretty much train everyday except Saturday when I only do cardio training. Each day breaks down like this...
Now I will break down each weight workout and cardio workout for each day of the week starting at 12 weeks out. These workouts are my real workouts, and these are the actual weights that I use in the gym, my form is also very strict and controlled. I work to feel the muscles working under the tension of the weights.
Warmup Triceps Biceps Cardio
Warmup Quads Calves Cardio
Warmup Upper Back Abs Cardio Tanning
Warmup Lower Back Hamstrings Cardio
Warmup Calves Chest Abs Cardio
Cardio
Shoulders Calves Cardio Tanning
Everything has been going awesome this past week! I have been dieting since 16 weeks out, so prior to this journal I had been already dieting for 4 weeks.
However, now I am really starting to feel the effects of the diet, the training, and the cardio. At this point in the prep I am starting to feel like I am in cruse control and all I have to do is keep doing what I'm doing, stay motivated, and stay consistent.
Before I end this journal entry I would like to touch on one point that I feel is very important when getting ready for a bodybuilding competition. What I want to talk about is TIME MANAGEMENT and how important it is to keep a daily schedule and make sure you get everything completed throughout the day on time.
Time management makes a night and day difference when trying to stay on top of your personal life while dieting and training for a show. If you make sure you keep a set schedule everyday and make sure that you are on time for your daily appointments you will have a lot less stress to deal with in all aspects of your life. If you have any questions, comments, or concerns, please feel free to E-mail me at KAS1N0l3I30Y@aol.com. Recommend this article to a friend by e-mail here!
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