FreakMode Recipes: Steak And Sweet-Potato Fries

Save some calories and some money by cooking this awesome meal at home!

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I bet this steak marinade will make you wonder why you'd ever go out for a steak again!



Ingredients
Ingredients for steak

New York strip steak 2


Rosemary, chopped 1 tbsp


Garlic, chopped 1 clove


Coarse black pepper 1 pinch


Pinch of salt 1 pinch


Olive oil 1 tbsp


Ingredients for sweet-potato fries

Sweet potatoes, washed and cut into thin wedges 2 small


Rosemary, chopped 1 tbsp


Garlic, chopped 1 clove


Coarse black pepper 1 pinch


Pinch of salt 1 pinch


Olive oil 2 tbsp



Directions
Directions for steak
  1. Mix rosemary, garlic, pepper, salt, and olive oil in a bowl.
  2. Cover steak with mixture and allow to marinade while you prepare fries.
  3. When fries are almost done, cook steak on grill or in pan until desired doneness. (About 3-4 minutes on each side.)
Directions for sweet-potato fries
  1. Preheat oven to 425 degrees.
  2. Place potato wedges in a bowl, add the rest of ingredients, and mix thoroughly.
  3. Lay wedges flat on a nonstick baking sheet and cook for 15 minutes.
  4. Flip wedges and cook for another 15 minutes, or until they develop a slight golden color.


Nutrition Facts
Serving size: 1 steak
Recipe yields: 2 servings
Amount per serving
Calories 480
Fat27 g
Carbs30 g
Protein35 g

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