Chicken & Pasta Dish

Ingredients:

1 pound of Boneless Chicken Breast
8 ounces of Pasta (Dry Weight)
Enrico's No Salt Spaghetti Sauce
Basil
Oregano
Garlic Powder
Red and Black Pepper.

Instuctions:

1. Cut up Chicken Breast and place in a non stick pan.
2. As the chicken starts to cook, add in the Enrico's Spaghetti Sauce.
3. Boil pasta in seperate pot as per instructions.
4. Add spices to the chicken and sauce as desired.
5. Drain the pasta.
6. Pour the chicken and sauce over the pasta.

It will make several servings as per your program.